Prof. Giovanni Traverso and colleagues have developed a new ingestible sensor that could be used to help diagnose gastrointestinal conditions, reports Jeremy Hsu for New Scientist. “Eventually, the futuristic device could provide treatments for gut illnesses through electrical stimulation via additional electrodes embedded in the sensor,” Hsu notes.
Prof. Jacopo Buongiorno talks with Steve Curwood of Living on Earth about new investments in nuclear power generation, advanced reactors and waste disposal. He notes roughly half the clean energy in the U.S. comes from nuclear, with great potential due to its adaptability. “The nice thing about nuclear is that it’s a fairly versatile energy source,” explains Buongiorno. “It can give you heat, if you want heat. It can give you electricity if you want electricity. It can give you hydrogen if you need hydrogen, or some kind of synthetic fuel for transportation."
Prof. Linda Griffith and Stuart Orkin '67 were named to this year’s Time 100 Health list, which recognizes innovators leading the way to new health solutions. Griffith, who was honored for her work engineering a uterine organoid to study endometriosis, explains that in the future engineered organoids could be used to find the most effective treatments for patients. “We have all the genetic information and all the information from the patient’s exposure to infections, environmental chemicals, and stress that would cause the tissues to become deranged in some way, all captured in that organoid,” Griffith explains.
Prof. Yoon Kim speaks with USA Today reporter Eve Chen about how AI can be used in everyday tasks such as travel planning. “AI is generally everywhere,” says Kim. “For example, when you search for something – let’s say you search for something on TripAdvisor, Hotels.com – there is likely an AI-based system that gives you a list of matches based on your query.”
Axios reporter Alex Fitzpatrick spotlights MightyFly, an aviation startup founded by Manal Habib ’11 that is developing a large, autonomous electric vehicle takeoff and landing cargo drone that has been approved by the Federal Aviation Administration for a flight corridor. "The use case is B2B expedited logistics," says Habib. "Think of deliveries from a manufacturer to suppliers. Think of deliveries from a lab to a hospital, or from a warehouse or pharmacy, as well as to improve deliveries to an oil rig or to a farm or a mining site, as well as for DOD use cases."
MIT researchers have uncovered the “photomolecular effect,” a process “that demonstrates for the first time that water can evaporate with no source of heat using light alone,” reports Anthony Cuthbertson for The Independent. The “discovery could impact everything from climate change calculations to weather forecasts, while also opening up new practical applications for things like energy and clean water production,” writes Cuthbertson.
ShareAmerica reporter Lauren Monsen spotlights Prof. Dina Katabi for her work in advancing medicine with artificial intelligence. “Katabi develops AI tools to monitor patients’ breathing patterns, hear rate, sleep quality, and movements,” writes Monsen. “This data informs treatment for patients with diseases such as Parkinson’s, Alzheimer’s, Crohn’s, and ALS (amyotrophic lateral sclerosis), as well as Rett syndrome, a rare neurological disorder.”
Researchers at MIT have discovered that “light in the visible spectrum is enough to knock water molecules loose at the surface where it meets air and send them floating away,” reports Michael Franco for New Atlas. “While the distinction between light-caused evaporation and heat-caused evaporation might not seem like a big one, the researchers say it could not only have a big impact on the way future evaporative projects are executed, but that it could also explain a long-standing discrepancy involving clouds,” writes Franco.
Interesting Engineering reporter Rizwan Choudhury spotlights a new study by MIT researchers that finds light can cause evaporation of water from a surface without the need for heat. The photomolecular effect “presents exciting practical possibilities,” writes Choudhury. “Solar desalination systems and industrial drying processes are prime candidates for harnessing this effect. Since drying consumes significant industrial energy, optimizing this process using light holds immense promise.”
Writing for MIT Technology Review, Georgina Gustin chronicles the research journey of Polina Anikeeva, the MIT scientist and engineer who developed flexible brain probes to stimulate neurons and potentially treat neurological disorders. In 2017, Anikeeva became fascinated by the hypothesis that Parkinson’s might be linked to pathogens in the digestive system. Today she and her team use specialized devices to explore the brain-gut connection. “This is a new frontier,” Anikeeva says.
Researchers at MIT have developed a new measure called “outdoor days,” which describes the number of days per year in which temperatures are comfortable enough for outdoor activities in specific locations around the world, reports Lebawit Lily Girma for Bloomberg News. “Changes in the number of outdoor days will impact directly how people around the world feel climate change,” says Prof. Elfatih Eltahir.
Scientific American reporter Riis Williams explores how MIT researchers created “smart gloves” that have tactile sensors woven into the fabric to help teach piano and make other hands-on activities easier. “Hand-based movements like piano playing are normally really subjective and difficult to record and transfer,” explains graduate student Yiyue Luo. “But with these gloves we are actually able to track one person’s touch experience and share it with another person to improve their tactile learning process.”
Boston Globe reporter Jon Chesto spotlights how MIT President Sally Kornbluth is “determined to harness MIT’s considerable brainpower to tackle” climate change. During a clean-tech entrepreneurship event hosted by the Advanced Research Projects Agency-Energy, Kornbluth highlighted the newly announced Climate Project at MIT, “which commits $75 million and dozens of faculty to solving some of the biggest climate problems.” Kornbluth also noted that MIT’s “culture of entrepreneurship” makes the Institute uniquely positioned to help address the challenges posed by climate change.
Doug Ricket '01, MEng '02 co-founded PayJoy, a startup that aims to “provide a fair and responsible entry point for individuals in emerging markets to enter the modern financial system, build credit, achieve economic freedom, and access digital connectivity,” reports Mary Ann Azevedo for TechCrunch. “PayJoy is applying a buy now, pay-as-you-go model to the estimated 3 billion adults globally who don’t have credit by allowing them to purchase smartphones and pay weekly for a 3- to 12-month period. The phones themselves are used as collateral for the loan,” explains Azevedo.
Fast Company reporter AJ Hess spotlights “Slow Productivity: The Lost Art of Accomplishments Without Burnout,” a new book by Cal Newport SM '06, PhD '09. The book “traces the history of measuring workers’ output and the rise of knowledge workers’ stress and burnout,” explains Hess. “As an antidote, Newport proposes what some may argue is an oversimplified solution: simply do less.”